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How to make buttercream frosting?
This classic buttercream frosting has been around for years, but it’s consistently a favorite cake topper. Use it on any favorite cake for your baby shower.
Notes:
Great paired with our classic chocolate cake recipe.
Ingredients
- 1/2 cup shortening
- 1/2 cup real butter
- 1 1/2 teaspoons vanilla extract (clear, not brown)
- 5 cups powdered sugar
- 2-3 tablespoons whole milk
Instructions
- In a large bowl, cream together shortening and butter.
- Add vanilla.
- Add powdered sugar to the mixture, one cup at a time.
- Add milk, one tablespoon at a time until completely blended.
- Add more powdered sugar or milk, accordingly.
- For chocolate buttercream frosting, simply add 1/2 cup cocoa and 1 teaspoon milk to existing frosting.
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